Appetizers


1. Spring Egg Roll (Each) 1.45
2. Vegetable Egg Roll (Each) 1.45
3. Roast Pork Egg Roll (Each) 1.45
4. Shrimp Roll (Each) 1.45
5. Fried Wonton (10) 4.95
6. Fried Chicken Wings (5 pcs) 6.25
7. Chicken Fingers (8) 6.25
8. Teriyaki Beef (3) 5.95
9. Dumplings (Fried or Steamed) (8) 6.55
10. Boneless Bar-B-Q Spare Ribs (S) 6.95 (L) 11.95
11. Fried Scallops (10) 4.95
12. Crab Rangoon (Cheese Wonton) (10) 5.95
13. Bar-B-Q Spare Ribs (S) 6.95 (L) 11.95
14. Pu Pu Platter (For 2) 11.95
15. Fried Shrimp (21) 6.25
15a. Shrimp Tempura (10) 6.55
16. Vegetable Dumpling (Fried or Steamed) (8) 6.55